{"id":315859,"date":"2026-02-24T07:00:04","date_gmt":"2026-02-24T12:00:04","guid":{"rendered":"http:\/\/girlslife.com\/?p=315859"},"modified":"2026-02-23T16:58:46","modified_gmt":"2026-02-23T21:58:46","slug":"learn-to-bake-with-these-5-recipes-for-newbies","status":"publish","type":"post","link":"https:\/\/girlslife.com\/make-it-cute\/315859\/learn-to-bake-with-these-5-recipes-for-newbies\/","title":{"rendered":"Learn To Bake With These 5 Recipes For Newbies"},"content":{"rendered":"<p data-wp-editing=\"1\"><img decoding=\"async\" class=\"wp-image-315866 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_1813.jpeg\" alt=\"Three baking sheets with assorted cookies: dark chocolate, tri-colored (pink, yellow, brown), and golden brown cookies, all on parchment paper, in sunlight on a marble surface.\" width=\"1080\" height=\"1350\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_1813.jpeg 1080w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_1813-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_1813-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_1813-768x960.jpeg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p>So you want to learn to bake&#8230;but you don\u2019t know where to start (beyond, you know, popping a tray of pre-made cookie dough in the oven). We\u2019ve got you, girl! Read on to master the most important beginner baking techniques, along with the perf sweet starter recipes.<\/p>\n<p>Pro tip: Whip up these dishes in order\u2014the skills in each build off of each other!<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #ff3399;\">Brownies<\/span><\/h2>\n<p><img decoding=\"async\" class=\"wp-image-315861 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4618.jpeg\" alt=\"A close-up view of rich, fudgy chocolate brownies, some cut into squares and stacked on top of each other, showing a moist, dense texture and shiny, crackly tops.\" width=\"1080\" height=\"1350\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4618.jpeg 1080w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4618-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4618-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4618-768x960.jpeg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p>Ah, brownies&#8230;a timeless classic. Even with all of the hype blondies have been getting recently, a clasic brownie will forever be number one in our hearts. Peep my Grandma\u2019s fabulous brownie recipe (with some <em>GL<\/em> tweaks!) below!<\/p>\n<p style=\"text-align: center;\"><strong>Ingredients<\/strong><\/p>\n<p style=\"text-align: center;\">3\/4 cup unsalted butter<\/p>\n<p style=\"text-align: center;\">11\/2 cups granulated sugar<\/p>\n<p style=\"text-align: center;\">3 large eggs (room temperature, pls!)<\/p>\n<p style=\"text-align: center;\">1\/2 teaspoon salt<\/p>\n<p style=\"text-align: center;\">1\/2 cup unsweetened cocoa powder<\/p>\n<p style=\"text-align: center;\">1 cup all-purpose flour<\/p>\n<p style=\"text-align: center;\">1 cup semi-sweet chocolate chips<\/p>\n<p style=\"text-align: center;\">1 teaspoon vanilla extract or flavoring<\/p>\n<p><strong>Instructions: <\/strong>Preheat the oven to 325\u00b0F and spray an 8&#215;8-inch metal baking pan with nonstick cooking spray. Set aside and melt your butter. Add the sugar to the melted butter and whisk it for 2 minutes. Add in the eggs and keep whisking for another minute. Toss in some salt, cocoa powder and flour to the mixture, and stir it until it\u2019s *just* combined. Make sure not to overwork the flour! Sprinkle in the chocolate chips and the vanilla and stir until combined. Spread your batter in the pan you prepped and bake for 25 to 30 minutes (or until the center of the brownies is just barely set). Let them cool for a bit, then serve and slice.<\/p>\n<p><strong>The tricky part:<\/strong> Melting your butter in the microwave seems easy enough, right? Wrong. As the hot butter particles start moving faster, they can actually explode out of the bowl. The secret? Always melt your butter in short, ten-second bursts to make sure it doesn\u2019t get too hot, too fast. Just in case, put a paper towel over your bowl to catch any bursts.<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #ff3399;\">Double Chocolate Chip Cookies<\/span><\/h2>\n<p><img decoding=\"async\" class=\"wp-image-315863 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4613.jpeg\" alt=\"Close-up of several rich, dark chocolate cookies with chocolate chips on a dark surface. The cookies appear soft and chewy, with glossy, melted chocolate chips scattered on top and around them.\" width=\"1080\" height=\"1350\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4613.jpeg 1080w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4613-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4613-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4613-768x960.jpeg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p>These <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/sallysbakingaddiction.com\/double-chocolate-chip-cookies-recipe\/\" target=\"_blank\" rel=\"noopener\">double chocolate chip cookies<\/a> <\/span>are rich and gooey. They\u2019re also *super* easy to make, so don\u2019t let the long recipe scare you.<\/p>\n<p><strong>The tricky part:<\/strong> Creaming butter and sugar is v. important for the texture of your cookies. To cream your ingredients, use a stand mixer (paddle attachment, pls!) to beat them on medium speed for about 5 minutes. (Remember to scrape your mix down the sides of your bowl every now and then so that everything is evenly mixed.) And, ofc, make sure that you don\u2019t under (or over!) cream your sugar. No dense bakes for us, tyvm.<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #ff3399;\">Chocolate Chip Cookie Bars<\/span><\/h2>\n<p><img decoding=\"async\" class=\"wp-image-315864 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4611.jpeg\" alt=\"Top-down view of chocolate chip cookie bars cut into squares, some with bites taken out. The bars have a golden-brown crust, visible chocolate chips, and a light sprinkle of flaky salt on top.\" width=\"1080\" height=\"1350\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4611.jpeg 1080w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4611-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4611-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4611-768x960.jpeg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p>Wait, cookies can be\u2026bars? Yep, they can, and they\u2019re delicious. This<span style=\"color: #ff3399;\"> <a style=\"color: #ff3399;\" href=\"https:\/\/sallysbakingaddiction.com\/soft-chewy-chocolate-chip-cookie-bars\/\" target=\"_blank\" rel=\"noopener\">Soft &amp; Chewy Chocolate Cookie Bars<\/a><\/span> recipe is a crossover between the classic chocolate chip cookies and totally nostalgic brownies.<\/p>\n<p><strong>The tricky part:<\/strong> Ugh, separating eggs\u2014every baker\u2019s least favorite step. Start by cracking the egg on the side of a bowl (you\u2019ll need two bowls!), but keep the egg closed tight\u2014don\u2019t let anything slip out yet. Carefully pull the shells apart, keeping one upright so the whites and yolk both sit in a single shell. Then, pour the yolk into the other half of the shell. It *should* separate itself from the whites, and if it doesn\u2019t, pour it back and forth between the shells until it does. Once you have all the yolks in one shell and all the whites in the other, pour each one into a different bowl.<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #ff3399;\">Frosting<\/span><\/h2>\n<p><img decoding=\"async\" class=\"wp-image-315860 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4665.jpeg\" alt=\"A close-up of creamy, smooth white frosting swirled in a glass mixing bowl.\" width=\"1199\" height=\"1499\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4665.jpeg 1199w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4665-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4665-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4665-768x960.jpeg 768w\" sizes=\"(max-width: 1199px) 100vw, 1199px\" \/><\/p>\n<p>What\u2019s the most important part of any cupcake, cookie or cake? The icing, ofc! <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/sallysbakingaddiction.com\/vanilla-buttercream\/\" target=\"_blank\" rel=\"noopener\">Vanilla Buttercream Frosting<\/a><\/span>, the most common type of icing, is an absolutely non-negotiable recipe for budding bakers.<\/p>\n<p><strong>The tricky part: <\/strong>With icing, you have the freedom to alter proportions to achieve your dream consistency. Want your icing to be thinner and more spreadable? Add a splash of milk. Want it to be thicker and creamier? Mix in some extra powdered sugar. You can do the same with whatever flavoring you\u2019re using, too. Our biggest tip? If you\u2019re adjusting the proportions, add more ingredients in small amounts at first so that you don\u2019t put in too much. Remember, you can always add more, but you can&#8217;t always take it back.<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #ff3399;\">Cupcakes<\/span><\/h2>\n<p><img decoding=\"async\" class=\"wp-image-315862 size-full aligncenter\" src=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4615.jpeg\" alt=\"Six vanilla cupcakes with swirled white frosting and colorful sprinkles are displayed on a light blue cake stand. A piping bag and a teal napkin are beside the stand.\" width=\"1080\" height=\"1350\" srcset=\"https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4615.jpeg 1080w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4615-240x300.jpeg 240w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4615-819x1024.jpeg 819w, https:\/\/girlslife.com\/wp-content\/uploads\/2026\/02\/IMG_4615-768x960.jpeg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p>The official cutest baked good in the world, cupcakes are every girl\u2019s favorite bake, especially with this amazingly fluffy <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/sallysbakingaddiction.com\/simply-perfect-vanilla-cupcakes\/\" target=\"_blank\" rel=\"noopener\">Vanilla Cupcakes<\/a> <\/span>recipe.<\/p>\n<p><strong>The tricky part:<\/strong> The hardest (but most fun) part of making cupcakes is, obvi, decorating them. Use a piping bag to make things easier. Fit the bag with a tip, and then scoop out your icing (try out our recipe above!) into the piping bag. Start icing on the outer edge of the cupcake and slowly swirl inward. Then, you can keep adding layers until it\u2019s the height you want. The look of your cupcakes all depends on your piping tip, so don\u2019t be afraid to experiment with fancy ones. (We heart the <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/www.amazon.com\/Wilton-418-2110-Tips-Star-2110\/dp\/B002PNZKA0?th=1\" target=\"_blank\" rel=\"noopener\">Wilton 1M<\/a>, <a style=\"color: #ff3399;\" href=\"https:\/\/www.michaels.com\/product\/8b-open-star-decorating-tip-by-celebrate-it-10478148\" target=\"_blank\" rel=\"noopener\">Wilton 8Bm<\/a>, <a style=\"color: #ff3399;\" href=\"https:\/\/www.amazon.com\/Ateco-849-Opening-Diameter-Stainless\/dp\/B0195UDC6Y\" target=\"_blank\" rel=\"noopener\">Ateco 849<\/a><\/span>\u00a0and the<span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/www.amazon.com\/Ateco-Pastry-Tube-Plain-Size\/dp\/B0000VLEAO\" target=\"_blank\" rel=\"noopener\"> Ateco 808.<\/a><\/span>)<\/p>\n<h2 style=\"text-align: center;\"><strong>Tag us on IG <a href=\"http:\/\/instagram.com\/girlslifemag\" target=\"_blank\" rel=\"noopener\">@girlslifemag<\/a> showing off your baking creations!<\/strong><\/h2>\n<p><strong>More amaze recipes, right this way\u2026<br \/>\n<\/strong><span style=\"color: #ff3399;\">\ud83e\uddc1 <a style=\"color: #ff3399;\" href=\"https:\/\/girlslife.com\/make-it-cute\/304872\/quiz-design-a-batch-of-cupcakes-and-well-tell-you-which-flavor-you-need-to-bake-next\/\">QUIZ! Design A Batch Of Cupcakes And We\u2019ll Tell You Which Flavor You Need To Bake Next<\/a><br \/>\n<\/span><span style=\"color: #ff3399;\">\ud83e\udd50<a style=\"color: #ff3399;\" href=\"https:\/\/girlslife.com\/make-it-cute\/286084\/the-best-leftover-turkey-sammie-a-croque-monsieur\/\">The Best Leftover Turkey Sammie? A Croque Monsieur! <\/a><br \/>\n<\/span>\ud83c\udf6a <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/girlslife.com\/make-it-cute\/309497\/make-this-season-dough-lightful-with-these-christmas-cookie-recipes\/\">Make This Season Dough-Lightful With These Christmas Cookie Recipes<\/a><\/span><\/p>\n<p>Images: <span style=\"color: #ff3399;\"><a style=\"color: #ff3399;\" href=\"https:\/\/www.instagram.com\/sarah_kieffer\/p\/DR0C78sEXbF\/?img_index=7\" target=\"_blank\" rel=\"noopener\">@sarah_kieffer<\/a>, <a style=\"color: #ff3399;\" href=\"https:\/\/sallysbakingaddiction.com\/\" target=\"_blank\" rel=\"noopener\">Sally\u2019s Baking Addiction<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>So you want to learn to bake&#8230;but you don\u2019t know where to start (beyond, you know, popping a tray of pre-made cookie dough in the oven). We\u2019ve got you, girl! Read on to master the most important beginner baking techniques, along with the perf sweet starter recipes. Pro tip: Whip up these dishes in order\u2014the [&hellip;]<\/p>\n","protected":false},"author":3512,"featured_media":315865,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[289,290],"tags":[1284,8729,26998,3413,8,5807,10361,62395],"class_list":["post-315859","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-make-it-cute","category-recipes","tag-baking","tag-brownies","tag-cookie-bars","tag-cookies","tag-cooking","tag-cupcakes","tag-decorating","tag-icing"],"acf":[],"_links":{"self":[{"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/posts\/315859","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/users\/3512"}],"replies":[{"embeddable":true,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/comments?post=315859"}],"version-history":[{"count":0,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/posts\/315859\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/media\/315865"}],"wp:attachment":[{"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/media?parent=315859"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/categories?post=315859"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/girlslife.com\/wp-json\/wp\/v2\/tags?post=315859"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}